When I was a kid, I use to run from squash as there was no way I wanted something that looked that nasty going into my mouth. Well, since that time, I have grown to love squash. I eat it pan seared in olive oil, fried, on the grill, casserole, and even stewed. That happened sort of by chance actually. I was coming off of a deployment one time right before I retired from the Navy and my wife was already moving back to Pensacola where were heading next so I stayed with one of my buddies and his wife. One day we were having dinner and my buddies wife had made squash casserole. I didn't want to hurt anyone's feeling so I had some. Then I had some more and some more. I loved it. So, I think it's all how its prepared. I hope you enjoy this casserole.
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