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Hamburger Steak With Onions and Gravy
Hamburger Steak and Onion Gravy
Ingredients:
2 lbs. hamburger meat thawed
2 medium onions sliced in rings and then halved
1 medium or large onion diced
1 egg
4 tbs. seasoned salt divided
4 tbs. Worchester sauce divided
1 cup and 4 tbs. flour
6 cups water
¼ cup vegetable oil
In a large bowl mix the hamburger, half the Worchester sauce,
2 tbs. seasoned salt. Mix well!
Add diced onion and egg and mix well and then form large patties.
Meanwhile dredge the patties in the cup of flour and set on a plate.
Heat oil in a large pan and brown the patties on each side for about a minute
or two. Remove from pan.
Add sliced onion and cook until just beginning to turn soft and then remove
from pan.
GRAVY
6 cups of water
4 tbsp. flour
2 tbsp. seasoned salt
2 tbsp. Worchester sauce
Mix all ingredients with a whisk ensuring all lumps are removed.
Add hamburgers back to pan add onions on top of patties and then add the
gravy mix.
Bring to a boil; reduce heat and simmer 1 ½ hours or until onions are falling
apart.
Enjoy.
Ingredients:
2 lbs. hamburger meat thawed
2 medium onions sliced in rings and then halved
1 medium or large onion diced
1 egg
4 tbs. seasoned salt divided
4 tbs. Worchester sauce divided
1 cup and 4 tbs. flour
6 cups water
¼ cup vegetable oil
In a large bowl mix the hamburger, half the Worchester sauce,
2 tbs. seasoned salt. Mix well!
Add diced onion and egg and mix well and then form large patties.
Meanwhile dredge the patties in the cup of flour and set on a plate.
Heat oil in a large pan and brown the patties on each side for about a minute
or two. Remove from pan.
Add sliced onion and cook until just beginning to turn soft and then remove
from pan.
GRAVY
6 cups of water
4 tbsp. flour
2 tbsp. seasoned salt
2 tbsp. Worchester sauce
Mix all ingredients with a whisk ensuring all lumps are removed.
Add hamburgers back to pan add onions on top of patties and then add the
gravy mix.
Bring to a boil; reduce heat and simmer 1 ½ hours or until onions are falling
apart.
Enjoy.